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Skin Cancer x Oilseed Production

Continuing the series on seed oils (oilseed) production and consumption in the US with a similar chart to this one.


A growing contingent of nutritionists and dietitians have highlighted the elimination of seed oils from the Standard American Diet (SAD) as necessary to rectify the increase in various life threatening ailments that the American public faces, from obesity and heart disease to skin cancer.


What other data would you like to see to further explore this topic?

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